Christmas Pudding Scone | Shane Smith Cookery School
Christmas Pudding Scones | Fluffy, spiced scones infused with Gem Christmas pudding fruit mix. Perfect for special occasions! Get over 150 recipes now.
Ingredients
- 150g Gem Christmas pudding fruit mix
- 60ml hot tea
- 300g plain flour
- 25g caster sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground clove
- ¼ teaspoon ground nutmeg
- 2.5 tablespoons baking powder
- 85g butter, room temperature
- 175ml buttermilk
- 1 egg – for egg wash
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