Crispy Smashed Potatoes with Dipping Sauces
INSTRUCTIONS Preheat on Air Fry at 400°F set for 13-15 Minutes. Add all potatoes and cook until fork tender, rotating the potatoes halfway. Allow the potatoes t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at instantpot.com.
Cooking tools:
- Pressure cooker
- Air fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Grater
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Tongs
- Fork
- Colander
- Potato masher
- Plate
- Serving bowl
- Kitchen towel
Ingredients
- 24 oz baby potatoes
- 2 tbsp olive oil
- 2 tsp salt
- 2 tbsp grated parmesan, divided
- 8 oz roasted red peppers
- ¾ cup mayonnaise
- ¾ cup sour cream
- ¼ cup olive oil
- 1 tsp paprika
- 1 medium avocado
- 1 jalapeno, deseeded and chopped
- 1 cup cilantro, tender leaves and stems
- 5 limes, juiced
- ¼ cup sour cream
- ½ cup olive oil
- 1 tsp salt
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