Flash-Cooked Greens with Garlic
      
      
      
        – Haylie Pomroy

Flash-Cooked Greens with Garlic – Haylie Pomroy

hayliepomroy.com

Serves 2 | Phase 2 and Phase 3| Prep time: 10 minutes | Total time: 10 minutes Ingredients 1/2 pound fresh greens (Chinese cabbage, Savoy cabbage, kale, Swiss c

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Ingredients

  • 1/2 pound fresh greens (Chinese cabbage, Savoy cabbage, kale, Swiss chard, watercress, etc.)
  • 1 tablespoon broth or water
  • 1/2 teaspoon minced garlic
  • 1 tablespoon lemon juice
  • 1/8 teaspoon sea salt

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