Apple And Salmon Tartar On Wasabi Recipe

Ingredients

• 2 thin flat breads or wheat tortillas
• 7-10 Tbsp Olive oil
• 1-2 stem(s) Thyme
• 2 TABLESPOONS grated parmesan
• 300 g Salmon fillet
• 7-10 Tbsp (sushi quality)
• 1 Shallot
• 1 small apple
• 1 TEASPOON Lemon juice
• 7-10 Tbsp Salt
• 7-10 Tbsp Pepper
• 3 TSP Wasabi paste (Asian horseradish; from the tube)
• 4 TABLESPOONS apple juice
• 3 TABLESPOONS Fresh cream
• 1 TEASPOON Sesame
• aluminium foil, baking paper
• 7-10 Tbsp Wood skewer