Falafel | Nourish plant-based living

Ingredients

• 500g dried chickpeas
• False
• 1 onion, chopped
• 4 garlic cloves
• Large bunch of flat-leaf parsley
• Large bunch of coriander
• 1 jalapeno
• 2 tbsp ground cumin
• 1 tbsp ground coriander
• 1 tsp baking powder
• 2-3 tsp salt, to taste
• 1 lemon, juiced
• 100ml cold water
• Sunflower or peanut oil, for frying
• Tahini sauce
• True
• 200g tahini
• 3 tbsp lemon juice
• 2 garlic cloves, roasted (optional)
• Pinch of salt
• To serve
• 10 pitas