Apple Cinnamon Rolls – Crafts to Crumbs

Apple Cinnamon Rolls – Crafts to Crumbs

craftstocrumbs.com

Warm cinnamon rolls with a twist of apple and brioche dough—perfect for fall brunches or holiday gatherings!

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Ingredients

  • 500g after dicing
  • 1 cup (200g) brown sugar
  • ¾ teaspoon salt
  • 3 tablespoons unsalted butter
  • 1 tablespoon ground cinnamon
  • 2 tablespoons cornstarch
  • 1 tablespoon water
  • ½ cup nuts (pecans), chopped
  • 1 ½ cups confectioners’ sugar
  • 2 oz. cream cheese
  • 3-4 tablespoons of milk (or until you get desired thickness)
  • 1 teaspoon of vanilla

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