Zuccotto | The Catalan Table
The spongy zuccotto is outlined with layers of soaked sponge cake, filled with a smooth ricotta and enriched with intense cocoa.
Ingredients
- 4 large eggs
- 30 g cocoa powder 100%
- 125 g flour
- 125 g sugar
- pinch of salt
More Like This
Zuccotto Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Cocoa sponge cake - Italian recipes by GialloZafferano
giallozafferano.com
Zuccotto Italian Cake Recipe | olivemagazine
olivemagazine.com
Zucchini Chocolate Cake – Modern family cook
modernfamilycook.com
Chocolate Zucchini Cake 12 | Just A Pinch Recipes
justapinch.com
Zuccotto di pandoro (Christmas sponge cake dessert) - Italian recipes by GialloZafferano
giallozafferano.com
Chocolate Zucchini Cake - Master recipes
master-recipes.com
Zucchini Chocolate Cake
sodelicious.recipes