Jeyuk bokkeum (Korean Spicy Pork) - Multicarbs

Ingredients

• 450 grams pork belly
• 1/2 onion
• 1/2 small zucchini
• 1 small carrot
• 2 scallions
• 1/2 tablespoon sesame oil
• 1 tablespoon neutral oil
• 1/2 tablespoon toasted sesame seeds
• 3 tablespoons gochujang
• 1 tablespoon gochugaru
• 1,5 tablespoon soy sauce
• 3/4 tablespoons sugar
• 1 teaspoon potato starch
• 1/4 teaspoon black pepper
• 1 tablespoon water
• 1/2 teaspoon ginger
• 4 garlic cloves