Steak Macaroni Casserole recipe by Ruhana Ebrahim

Ingredients

• 500g steak (cubed small)
• 1 onion (sliced)
• 1 piece taj (cinnamon stick)
• 2 large tomatoes (liquidized)
• 1 tablespoon mustard sauce
• 1 tablespoon tomato sauce
• 3 tablespoon crystal's sauce
• 1 teaspoon salt
• 1 teaspoon red ginger garlic masala
• 1 teaspoon dhana powder
• 1 teaspoon Jeeru (Cumin) powder
• 1 teaspoon chilli powder
• ¼ teaspoon turmeric powder
• 1 teaspoon mustard powder
• 1 tablespoon brown vinegar
• 3 large potatoes
• 2 cups macaroni/penne noodles
• Grated gouda cheese
• Dried Italian herbs
• Baby plum tomatoes (halved)
• Chopped spring