Southern Bourbon Peach Tea Cocktail Recipe | Samsung Food App
Bourbon Peach Tea Cocktail is a sophisticated spin on Southern flavors, with robust bourbon, delicate bergamot, and sweet, juicy peaches.
Ingredients
- 3 large peaches (350 grams)
- 5/8 cup brown sugar (125 grams)
- 2/3 cup lemon juice (150 milliliters)
- 2 2/3 cups water (650 milliliters)
- 4 cups Earl Grey tea (cold brewed, 1 liter)
- 1 cup bourbon (250 mililiters)
- 2 drops of bergamot oil (optional)
- 1/2 cup Earl Grey tea (125 milliliters)
- 1/4-1/3 cup peach syrup (or to taste, 60-80 mililiters)
- 1 1/2 ounces bourbon (45 milliliters or 3 tablespoons)
- The tiniest drop of bergamot oil (optional)
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