Sweet Potato Proscuitto Crostini Recipe
Try Pizzazzerie's Sweet Potato Proscuitto Crostini for a delicious holiday appetizer. Perfect for entertaining, these crostini are SO.GOOD and easy to make.
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Skillet
- Spoon
- Plate
- Serving platter
Ingredients
- 1 package Alexia Sweet Potato Rolls
- 1 large onion
- ¼ cup fig preserves
- ¼ pound prosciutto (roughly 6 slices, sliced thin)
- 3 cups baby arugula
- 3 tablespoons olive oil
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