Sweet Potato Crostini Recipe: How to Make It
For party time, I turn this sweet potato side dish into an appetizer by serving it on slices of a French baguette. — Steve Westphal, Wind Lake, Wisconsin
Keywords
- sweet potato crostini
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 24 slices French bread baguette (1/4 inch thick)
- 2 to 3 tablespoons butter, melted
- TOPPING:
- 2 cups mashed sweet potatoes
- 1/4 cup chopped pecans
- 3 tablespoons packed brown sugar
- 2 tablespoons butter, melted
- 1-1/4 cups miniature marshmallows, halved
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