Sabich

Sabich

www.myjewishlearning.com

An Iraqi Jewish classic becomes a new favorite.

View full recipe on www.myjewishlearning.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.myjewishlearning.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking sheet
  • Cooling rack
  • Paper towel
  • Skillet
  • Slotted spoon
  • Stove
  • Oven
  • Microwave
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Peeler
  • Pepper mill

Ingredients

  • 1 cup hummus
  • 4 whole pita
  • fresh ground pepper to taste
  • 1/2 small onion, chopped (about 1/2 cup) (optional)
  • 1/4 cup chopped flat-leaf parsley
  • 3/4 lb tomatoes, seeded and chopped (about 1 1/4 cups)
  • 3/4 lb cucumbers, peeled, seeded and chopped (about 1 1/2 cups)
  • vegetable oil for frying
  • 3/4 teaspoon kosher salt, plus more to taste for seasoning
  • 1 1lb eggplant, sliced into 1/2-inch rounds
  • 4 hard-boiled eggs, sliced
  • 1/2 cup prepared tahini sauce
  • schug (hot sauce) to taste
  • amba (mango pickle) to taste

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