Charred Cucumber with Miso Crème Fraiche Recipe - Great British Chefs

Charred Cucumber with Miso Crème Fraiche Recipe - Great British Chefs

www.greatbritishchefs.com

This simple dish of pickled, charred cucumbers with miso and crème fraiche is a fantastic little side, snack or starter to serve when entertaining. The crushed peanuts add plenty of texture, and all...

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Ingredients

  • 3 baby cucumbers
  • 100g of crème fraîche
  • 30g of brown miso paste, ideally brown barley miso
  • 50g of peanuts
  • 100g of rice vinegar
  • 25g of caster sugar
  • 10g of soy sauce

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