Asparagus Couscous Recipe
To round out a simple meal, cook up some couscous. Studded with chewy dried apricots, roasted asparagus, and tangy goat cheese, this side dish is full of contrasting tastes and textures.
Keywords
- Easter
- Healthy
- Quick & Easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 8 oz. fresh asparagus, trimmed, and cut into 2-inch pieces
- 1 Tbsp. olive oil
- 2 tsp. minced fresh garlic
- Salt and black pepper
- 1 cup low-sodium chicken broth
- ¼ cup dry white wine
- 2 Tbsp. diced dried apricots
- ½ tsp. kosher salt
- Minced zest of 1 lemon
- ½ cup dry instant couscous
- 2 Tbsp. crumbled goat cheese or grated Parmesan
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