Asparagus with Goat Cheese
Although this is basically a side dish, it can also be a fine, accomplished dish on its own. This asparagus and goat cheese combo is very easy to put together. And not only that. The crisp and tender...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 tablespoon melted butter
- 8 ounces of asparagus (approximately 13 stalks)
- 1 tablespoon olive oil
- salt
- 3 ounces of goat cheese, crumbled
- 1 ounce pine nuts
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