Bakery Pudding Pies- Empanadas my way | Just A Pinch Recipes

Bakery Pudding Pies- Empanadas my way | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350^. Place a piece of parchment paper or non-stick foil on a cookie sheet; set aside. Make the cook and serve pudding according to package directions..then...

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Ingredients

  • ## DOUGH:
  • 3 ounce(s) pkg. cream cheese,softened to room temperature
  • 1/3 cup(s) margarine, soft
  • 1 cup(s) all purpose flour
  • 1/8 teaspoon(s) salt (just a pinch)
  • ## FILLING:
  • 6 ounce(s) pkg. cook and serve vanilla pudding cooked and cooled(or your favorite flavor)
  • or use - 1 can of prepared pie filling

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