Crunchy bean and asparagus salad Recipe | Beef + Lamb New Zealand
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipes.co.nz.
Cooking tools:
- Pot
- Saucepan
- Colander
- Slotted spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Measuring spoon
- Salad spinner
- Serving bowl
- Stove
- Tongs
- Spoon
Ingredients
- 2 bunches asparagus
- 3 cups baby spinach
- 1½ cups shelled white beans
- handful mint leaves
- ¼ cup pistachio nuts
- ¼ red onion
- 2 Tbsp white wine vinegar
- small pinch salt
- 3 Tbsp olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Asparagus Salad with Toasted Almonds Recipe | Beef + Lamb New Zealand
recipes.co.nz
Apple, Cranberry & Spinach Salad Recipe | Beef + Lamb New Zealand
recipes.co.nz
Beef salad with crunchy noodles Recipe | Beef + Lamb New Zealand
recipes.co.nz
Asparagus and Broccoli with Tangy Vinaigrette Recipe | Beef + Lamb New Zealand
recipes.co.nz
Kiwi winter salad Recipe | Beef + Lamb New Zealand
recipes.co.nz
Asian Slaw Recipe | Beef + Lamb New Zealand
recipes.co.nz
Spinach and lemon orzo with lamb sausages Recipe | Beef + Lamb New Zealand
recipes.co.nz
Niçoise-ish steak salad Recipe | Beef + Lamb New Zealand
recipes.co.nz