Prawns and Leeks

Name: Prawns and Leeks
Ingredients: 1 large leek diced; 1 tsp maldive fish (and/or pinch of other spices - eg. whole mustard seed, chilli flakes, chilli powder, paprika); 3-4 cloves; 4-6 tbsp oil (peanut or other); (peanut or other); 2 cloves garlic crushed/minced; 500g (approx.) peeled prawns; 1 tbsp flour; salt & pepper; 400mL coconut milk (Optional, can do with out this if looking for a dry curry to eat with other dishes)

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Savor a flavorful dish of prawns and leeks, enhanced with maldive fish and spices, perfectly cooked to crispy perfection. Perfect for seafood lovers!

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Ingredients

1 large leek diced
1 tsp maldive fish (and/or pinch of other spices - eg. whole mustard seed, chilli flakes, chilli powder, paprika)
3-4 cloves
4-6 tbsp oil (peanut or other)
(peanut or other)
2 cloves garlic crushed/minced
500g (approx.) peeled prawns
1 tbsp flour
salt & pepper
400mL coconut milk (Optional, can do with out this if looking for a dry curry to eat with other dishes)