Spinach Fritatta Recipe

Name: Spinach Fritatta Recipe
Ingredients: 1 tablespoon oil (vegetable or olive oil); ½ pound mushrooms, sliced (fresh); ¼ cup onion, sliced; 3 eggs (whole); 6 egg whites, beaten; ¼ teaspoon salt or seasoned salt; ¼ teaspoon freshly ground black pepper; 10 ounces frozen chopped spinach (thawed and well-drained); ⅓ cup freshly grated Parmesan cheese; 3 ounces red bell pepper (rings, optional)

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A way to treat spinach that is a bit unusual.

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View full recipe on www.recipezazz.com

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