Winter slaw
When made with love and care, this simple slaw is a total celebration of the season, embracing lots of lovely veg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 1 red onion
- 2 large carrots
- 2 eating apples
- ½ a red cabbage (500g)
- ½ a white cabbage (500g)
- 1 heaped tablespoon wholegrain mustard
- 4 tablespoons white wine vinegar
- extra virgin olive oil
- 1 bunch of radishes
- ½ a lemon
- 100g flaked almonds
- 100g dried fruit, such as sour cherries, cranberries, blueberries
- 1 bunch of fresh flat-leaf parsley (30g)
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