Crispy Hot Honey Feta Chicken with a Spicy-Sweet Twist
Savor the perfect combo of crispy chicken, spicy hot honey, and creamy feta for an easy, flavor-packed dinner sure to impress.
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Cooking tools:
- Instant-read thermometer
- Roasting rack
- Oven
- Stove
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Saucepan
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 pounds)
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup panko breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt
- pepper
- 1/2 cup honey
- 1-2 tablespoons hot sauce (adjust to preference)
- 1 tablespoon apple cider vinegar
- 1/2 cup crumbled feta cheese
- Fresh parsley, chopped (for garnish)
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