Tinos' Christmas "Little Fish" (Psarakia) - iCookGreek

Ingredients

• For the pastry
• 4 cups of hard flour
• 1 egg
• 3 tbsp of olive oil or corn oil
• pinch of salt
• juice of 1 orange
• 1/4 cup of water
• 1/4 cup of ouzo or raki
• For the filling
• 4 cups of walnuts
• 1 cup of grated, stale, white bread
• 1 tablespoon of cloves and cinnamon
• 1 cup of honey
• zest of 1 orange
• corn oil for frying
• rosewater and 1/2 pound of powdered sugar for sprinkling