Easy Gluten-Free Rolls | HOUNÖ

Easy Gluten-Free Rolls | HOUNÖ

houno.com

These easy gluten-free rolls are the perfect combination of lightness and flavour. Baked in an Invoq oven, the rolls turn out airy and golden.

View full recipe on houno.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at houno.com.

Share this recipe:

Cooking tools:

  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon

Ingredients

  • 6 dl milk
  • 100 g butter
  • 50 g yeast
  • 40 g psyllium husk
  • 2 tbsp honey or sugar
  • 2 tsp salt
  • 1 tsp cardamom
  • 260 g gluten-free oat flour
  • 220 g rice flour
  • 1 egg for brushing

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This