Scotch Fillet with Soba Noodles | Australian Beef - Recipes, Cooking Tips and More

Ingredients

• 800g scotch fillet (trimmed)
• 200g soba noodles
• 1 tbs mirin
• 1 tbs rice wine vinegar
• 1 tbs honey
• 1 tsp finely grated fresh ginger
• 2 tbsp Extra Virgin Olive Oil (EVOO)
• 1 bunch small radishes, quartered
• 400g small brussels sprouts, halved
• 1 carrot, diced
• 2 tsp mixed sesame seeds
• 1 tbs tamari or soy sauce
• 2 tsp mirin
• 1 tsp sesame oil
• 1 tsp honey
• 1 tsp sesame seeds