Crispy Tandoori Pops – Masala Potli

Ingredients

• 200gms paneer (crumbled)
• 2 - tablespoon Masala Potli’s Tandoori Paneer Tikka Marination Masala
• 2 - tablespoon curd
• 1 - tablespoon lemon juice
• 1 - tablespoon mustard oil
• 1 /4 - cup onion and capsicum (finely chopped)
• 1 /2 - cup mozzarella cheese grated
• 2 - boiled potatoes mashed
• 2 - tablespoon corn flour
• breadcrumbs (for coating)
• oil (for frying)