Spicy Tandoori Paneer Open Puff Recipe | Archana's Kitchen

Ingredients

• 2 cups All Purpose Flour (Maida)
• 1 cup Butter (Unsalted) at room temperature
• 1 teaspoon Salt
• 1 cup Butter (Unsalted) hard
• 100 grams Paneer (Homemade Cottage Cheese) crumbled
• 100 grams Sweet corn
• 1 Onion sliced
• 1 Green Bell Pepper (Capsicum) sliced
• 1 Tomato chopped
• 1 teaspoon Ginger Garlic Paste
• 1/2 teaspoon Turmeric powder (Haldi)
• 1 teaspoon Red Chilli powder
• 1 teaspoon Cumin powder (Jeera)
• 1 teaspoon Chaat Masala Powder
• 1 tablespoon Lemon juice
• 1 tablespoon Hung Curd (Greek Yogurt)