Garden of Eden Fruit Tart

Garden of Eden Fruit Tart

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Indulge in this refreshing, easy-to-make summer dessert, featuring a soft homemade sugar cookie crust, a light and creamy frosting, and an exquisite arrangement of fresh, colorful fruit.

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Ingredients

  • 1 pint raspberries
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 1/15 ounce can pineapple chunks, drained and patted dry
  • 1/2 cup unsalted butter, softened
  • 4 ounces cream cheese, softened
  • 1/4 teaspoon salt
  • 2 tablespoons granulated sugar
  • 1/2 cup granulated sugar
  • 1/4 teaspoon baking powder
  • 1 large egg
  • 1 pound strawberries, hulled and halved
  • 2 kiwis, peeled and sliced
  • 1 1/2 cups all-purpose flour
  • 1/15 ounce can mandarin oranges, drained and patted dry

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