White Chocolate Fruit Tart Recipe: How to Make It

Ingredients

• 3/4 cup butter, softened
• 1/2 cup confectioners' sugar
• 1-1/2 cups all-purpose flour
• FILLING:
• 1 package (10 to 12 ounces) white baking chips, melted and cooled
• 1/4 cup heavy whipping cream
• 1 package (8 ounces) cream cheese, softened
• 1 can (11 ounces) mandarin oranges
• 1 can (8 ounces) pineapple chunks
• 1 pint fresh strawberries, sliced
• 2 kiwifruit, peeled and sliced
• GLAZE:
• 3 tablespoons sugar
• 2 teaspoons cornstarch
• 1/2 teaspoon lemon juice
• Optional: Minced fresh basil or fresh mint