Vegetarian Reuben Sandwiches – Wellness Becomes You
Flavorful vegetarian Reuben sandwiches with mushroom and spinach fillings, sauerkraut, and a yogurt-based Russian dressing—healthy and delicious!
Ingredients
- 3/4 cups whole milk Greek yogurt
- 3 tablespoons finely chopped shallot
- 3 tablespoons finely chopped bread and butter pickles
- 3 tablespoons ketchup
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon paprika
- sea salt and ground black pepper
- 3/4 cups drained prepared sauerkraut
- 1/2 teaspoon caraway seeds
- 1 plus pounds of chopped Cremini mushrooms
- 2 tablespoons avocado oil
- 1 1/2 teaspoons Worcestershire sauce
- 1/2 tablespoon brown or coconut sugar
- 1 teaspoon ground coriander
- 1 teaspoon ground mustard or turmeric
- 1/2 teaspoon powdered garlic, sea salt and ground pepper
- 5 ounces of baby spinach
- 1 clove of garlic
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