Roasted Butternut, Garlic, Red Onion with Thyme Recipe | Rustle Up
A delightful combination of sweet, caramelised butternut squash, with the aromatic flavours of roasted garlic, red onion and thyme, the perfect side dish for a cosy winter dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 1 Medium Butternut squash
- 2 Red onions
- 2 Garlic bulbs
- 2 tbsp Olive oil
- 1 tbsp Dried thyme
- 2 tsp Salt
- 1 tsp Pepper
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