Gobo Tempura Potato Salad

Gobo Tempura Potato Salad

okuharafoods.com

Our mom's potato salad recipe. Creamy potatoes with pockets of chewy, earthy Gobo Tempura. You can't go wrong with potatoes and mayo.

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Ingredients

  • 2 large russet potatoes
  • 1 package Gobo Tempura (1 package contains 5 balls), chopped
  • ½ Japanese cucumber, salted and drained
  • ½ cup canned, frozen, or fresh corn, drained
  • 1 hard boiled egg, chopped (no overcooked, gray hard boiled eggs allowed!)
  • 5 Tbs. Kewpie mayo (you may need a little more depending on the size of your potatoes)
  • Kosher salt
  • Fresh cracked black pepper

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