Potato Tempura - Potato Nation
Crispy potato tempura with a light, golden batter. An easy, flavorful snack or appetizer perfect for Japanese-inspired meals or entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Ingredients
- 4 potatoes, peeled, finely sliced and blanched
- 1 cold large egg
- 250 ml (1 cup) ice cold water
- 120 g (1 cup) cake flour
- 60 ml (¼ cup) Soy sauce
- 1 red chilli, seeded and chopped
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