Apricot Chicken | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 5 cloves chopped garlic
• 2 tablespoons oregano
• 1 teaspoon salt
• ½ teaspoon black pepper
• ¼ cup white wine vinegar
• ½ cup olive oil
• 1 cup dried apricots
• ½ cup stuffed green olives (halved)
• ½ cup capers
• 3 leaves bay leaves
• 1 cup white wine
• ¼ cup chopped fresh parsley
• ¼ cup Dijon mustard
• 2 red bell peppers
• 6 chicken breasts (skinless and boneless)
• sprinkling of fresh parsley