Nepalese Butter Chicken – TurmeriX Canada

Ingredients

• 2 chicken breasts (skin off), sliced into medallions
• 1 large onion, diced
• 1 tsp garlic, minced
• 1 tsp ginger, minced
• 1 tomato, diced
• 1 ½ tsp garam masala
• 1 tsp TurmeriX®
• 1 tsp chili powder
• ½ tsp curry powder
• 3 cardamom pods, seeds removed and ground
• 2 tbsp tomato paste
• ¾ cup sweet chili sauce
• ½ cup chicken stock
• ½ cup cream
• 5 spring onions, chopped