Caramelized Mushroom Salad with Feta and Walnuts - Easy Mediterranean Recipes

Name: Caramelized Mushroom Salad with Feta and Walnuts - Easy Mediterranean Recipes
Ingredients: 16 oz 450g Cremini mushrooms, sliced; 2 tbsp Extra Virgin Olive Oil; 3 cloves Garlic minced; 1/2 cup Walnut halves; 4 oz Feta cheese crumbled; 5 oz Baby Arugula or Spinach; 1/2 Red onion thinly sliced (optional); Dressing: 3 tbsp Olive oil 1 tbsp Lemon juice, 1 tsp Dijon mustard, Salt & Pepper to taste.

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There is a common misconception that salads must be cold, crisp, and—frankly—a bit predictable. However, the Mediterranean diet has long embraced the concept of

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Ingredients

16 oz 450g Cremini mushrooms, sliced
2 tbsp Extra Virgin Olive Oil
3 cloves Garlic minced
1/2 cup Walnut halves
4 oz Feta cheese crumbled
5 oz Baby Arugula or Spinach
1/2 Red onion thinly sliced (optional)
Dressing: 3 tbsp Olive oil 1 tbsp Lemon juice, 1 tsp Dijon mustard, Salt & Pepper to taste.