Traditional Challah Recipe – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Traditional Challah Recipe – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

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This traditional challah recipe uses 7 cups of flour, sugar, 4 eggs, and yields 3 braided loaves. Brush with egg and sprinkle with poppy seeds if desired.

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Ingredients

  • 7 cups flour
  • 1 Tablespoon salt
  • ½ cup sugar
  • 2 packages yeast
  • ⅓ cup warm water
  • ½ cup oil
  • 4 eggs
  • 1 cup boiling water
  • ½ cup cold water

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