| Recipes

Ingredients

• 4 sleeves ritz crackers
• 1 stick butter
• 1 small onion finely chopped
• 2 celery stalks finely chopped
• 3/4 to 1 pound peeled and deveined maine shrimp, whole or roughly chopped
• 3/4 to 1 pound sea scallops, whole or roughly chopped depending on size
• 3/4 to 1 pound haddock filet
• salt and freshly ground black pepper
• 1 teaspoon worcestershire
• 1/2 teaspoon dry mustard
• 2 tablespoons hellman’s mayonnaise
• 1/4 cup minced fresh parsley