Zucchini Zucchini Bread | delamoo.com
Sneak veggies into your kids' diet with this zucchini zucchini bread recipe. Versatile and packed with options like raisins or chocolate chips, perfect for freezing or making muffins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delamoo.com.
Ingredients
- 1 and 1/2 cups flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 cup raisins (**optional, or you could substitute shredded carrots, or semi-sweet chocolate chips, or walnuts, or a combination of any/all of these totaling 1 cup. It’s a very versatile recipe.)
- 1/2 cup vegetable oil (I use extra virgin olive oil)
- 1/2 cup packed brown sugar (light or dark)
- 1/2 cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 2 cups -ish shredded Zucchini (about 2 small zucchini)
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