Gluten Free Banana Bread
Pre-heat oven to 180°C (160°C fan-forced). Grease and line the base and sides of a 10 x 20cm loaf pan.
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Ingredients
- 1 cup McKenzie's Rice Flour
- 3/4 cup McKenzie's Almond Flour
- 1/4 cup McKenzie's Tapioca Flour
- 2 tsp McKenzie's Baking Powder
- 1 tsp McKenzie's Mixed Spice
- 1/2 cup sunflower oil
- 1/3 cup raw sugar
- 2 extra large eggs
- 2 tbs almond or soy milk
- 1 tsp vanilla extract
- 2 small ripe bananas, mashed
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mckenziesfoods.com.au