Crock Pot Buffalo Chicken Casserole | Just A Pinch Recipes
Spray slow cooker with nonstick spray. Cut off ends of celery bunch and wash. Set aside 4 - 5 stalks for garnish. Chopped the rest, even leaves, into 1/2 inch pieces. Place...
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Ingredients
- 1 large chicken breast, skinless and boneless
- 1-1 1/2 teaspoon(s) garlic salt
- 1 bunch(es) celery, devided
- 1 medium onion, chopped
- 3/4 cup(s) Buffalo sauce
- 1 can(s) cream of celery or mushroom soup
- 1/2 cup(s) sour cream
- 5 ounce(s) container of plain greek yogurt
- 1/3 cup(s) ranch dressing
- 1 1/2 cup(s) shredded cheddar cheese
- 8 ounce(s) pasta shape of choice, i like penne or rotini
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