Tex-Mex Chicken Soup Recipe: How to Make It
We keep busy here on our ranch. So I'm always looking for dishes that can be prepared in a hurry but are still filling an tasty. This quick and easy soup is a real winner!
Keywords
- tex mex chicken soup
Ingredients
- 1/2 cup chopped onion
- 1 tablespoon canola oil
- 2 garlic cloves, minced
- 4 cups chicken broth
- 3 cups cubed cooked chicken
- 3 medium zucchini, sliced
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 can (11 ounces) whole kernel corn, drained
- 1 can (8 ounces) tomato sauce
- 1/2 cup salsa
- 2 teaspoons ground cumin
- 1 teaspoon salt, optional
- 3/4 teaspoon pepper
- 1/2 teaspoon dried oregano
- Shredded cheddar cheese, optional
- Tortilla chips, optional
More Like This
Mexican Chicken Soup Ole
chicken.ca
Tex-Mex Tortilla Soup | Just A Pinch Recipes
justapinch.com
Tex-Mex Chicken Soup | Food Town Recipe
yourfoodtown.com
Mexican Chicken Soup | Dinner Tonight
dinnertonight.tamu.edu
Easy Mexican Chicken and Rice Soup - Master recipes
master-recipes.com
Tex-Mex chicken soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Tex-Mex Slow Cooker Soup | Easier Eats
easiereats.com
Mexican Chicken Soup Recipe | Say Mmm
saymmm.com