Tex-Mex chicken soup - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 500 g chicken thigh fillet
• 1 ½ - 2 tbsp taco seasoning
• 80 g onion
• 1 garlic clove
• 1 - 2 jalapeño chilli
• 20 g extra virgin olive oil
• 150 g green capsicum
• 400 g canned chopped tomatoes
• 1 tsp Chicken stock paste
• 650 g water
• 100 g grated cheddar cheese
• 1 avocado
• 80 g sour cream
• fresh coriander leaves