Vegan Polenta Recipe
Serve this vegan polenta as a savory side to your meals. It goes very well with tomato-based dishes, beans, and sauteed mushrooms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 cups vegetable broth
- 1 cup water, divided
- 1/2 cup unsweetened oat milk
- 1 teaspoon salt
- 1 1/2 cups Italian polenta
- 1/2 cup shredded vegan white cheese
- 1/4 cup vegan butter
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