Roasted Honey and Balsamic Glazed Beets & Carrots Recipe
Check out this flavor-packed Roasted Honey and Balsamic Glazed Beets & Carrots from Paisley Farm that yields 4 servings in 15 minutes.
Ingredients
- 7 oz. Carrots, peeled and large dice, partially cooked
- 7oz. Paisley Farm Sweet Pickled Beets, drained
- 1 tbsp. Honey
- 1 tsp. Balsamic Vinegar
- 1 tbsp. Butter
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