Andrew Zimmern Cooks: Mashed Potatoes - Andrew Zimmern
Silky smooth mashed potatoes using a potato ricer and plenty of butter & black pepper. Recipe by Andrew Zimmern.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at andrewzimmern.com.
Ingredients
- 3 pounds russet potatoes
- Salt
- 1 stick butter
- 1/2 cup heavy cream
- Black pepper
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