The Boho Baker's Lancashire Cheese Biscuits Recipe | Booths Supermarket
These tangy little biscuits are made with Booths Lancashire cheese, which pairs beautifully with the sticky, sweet onion marmalade.
Ingredients
- For the Shortbread
- 250g Booths Lancashire Cheese
- 130g plain flour
- 65g butter (softened
- For the Marmalade
- 4 red onions
- 1 small red chilli
- 1tsp olive oil
- 100g brown sugar
- 75ml balsamic vinegar
- 75ml red wine vinegar
- Pimch black pepper
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