Spaghettini mit Knoblauch, Olivenöl und Cherry-Tomaten - Cookidoo® – the official Thermomix® recipe
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Cooking tools:
- Food processor
- Kitchen scale
- Stockpot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
- Serving bowl
Ingredients
- 40 g Parmesan
- 1 Zweigchen Petersilie, frisch
- 50 g Olivenöl, nativ
- 2 Knoblauchzehen
- 320 g Pasta getrocknet, Sorte Spaghettini
- 400 g Cherry-Tomaten
- 1 TL Salz
- 1 Zweigchen Basilikum, frisch
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