Mint & Cardamom Sauce Recipe | Abel & Cole
Spice up your meal with Mint & Cardamom Sauce. Perfect for roast lamb or potatoes, this fragrant sauce is easy to make in just 10 minutes. Ingredients: mint, lime, vinegar, cardamom, and honey.
Ingredients
- 60g fresh mint, leaves only
- Zest and juice of 1 lime
- 1 tbsp white wine or cider vinegar
- Ground seeds of 5 cardamom pods
- 1 tbsp honey
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