Fresh beef and pork meatballs | KitchenAid UK

Name: Fresh beef and pork meatballs | KitchenAid UK
Ingredients: white bread, cut or torn into small pieces; milk; beef chuck, cut into 5-cm cubes; pork shoulder, cut into 5-cm cubes; white or yellow onion, small diced; fresh garlic, minced; thinly sliced scallions; parsley, chopped; grated parmesan cheese; red chili flakes; olive oil; fine sea salt; black pepper

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Sure to bring back memories of your Italian grandmother’s recipe, these are classic Italian-American style, meant to be eaten with pasta, red sauce and endless

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenaid.co.uk.

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